Vinny Vanucchi's
201 South Main Street
Galena, Illinois
815.777.8100
Restaurant Hours
Monday-Sunday 11 - 10
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Wine List
(California)
Refreshing with hints of citrus and light toastiness.
(France)
Soft and mature aroma of white fruits, like peaches and pears, and hints of nuts.
(California)
Crisp flavors of apples and pears are made brighter by a hint of citrus and honeysuckle.
(Italy)
The King of Asti! Fresh, sweet and aromatic. Flavors of melon and peaches.
(France)
Light and elegant, totally dry and discreet of bouquet, it shows classic breeding and pleasure depth of flavor.
(Santa Barbara, California)
Displays tropical flavors and great acidity. Fresh, bright, rich and zesty.
(California)
Bright tangerine and pear fruit aromas are highlighted by clove and nutmeg.
(California)
Flavors of baked apples accented with Meyer lemon, nutmeg and vanilla.
(Washington)
The aroma shows typical melon, tropical fruit and citrus characters enhanced by subtle vanilla, butter and oak overtones.
(California)
Dutch apple pie, spice and nutmeg with a creamy texture.
(California)
Delivers pure citrus flavors that are crisp and tasty on the palate.
(Italy)
Modern taste, straw-yellow in color, pleasant bouquet, delicate, fruity, dry in flavor, elegant, and well balanced.
(Italy)
It’s light, dry and crisp, with tangy lemon-grapefruit aromas and flavors.
(Italy)
Clean, crisp and elegant with an inviting perfume.
A light, refreshing wine with a clean and crisp finish. The taste of fresh melons and berries appear throughout the finish.
(Italy)
Fresh, ripe, green apple flavors and a crisp, well-balanced finish.
(Santa Barbara, California)
This wine combines both the grassy and melon-like flavors indigenous to the Sauvignon Blanc variety.
(New Zealand)
Racy and distinctive with explosive grapefruit and honeydew aromas and flavors, mineral and flinty notes and a crisp finish.
(California)
The nose is a seductive blend of honeysuckle and white peaches. Green apple, kiwi and banana mingle on the palate.
(California)
Soft, round, juicy, red cherry flavors with a full, rich texture and a touch of tannin for structure.
(California)
Bouncy, light fruit, soft acidity and very drinkable.
Juicy wet flavors of apple and pear roll over the palate and into a long finish.
(Napa)
Velvety layers of blackberry, plum and cassis highlight our Cabernet Sauvignon.
(Alexander Valley)
Rich and complex yet soft and smooth, exhibits an undercurrent of berry and black currant flavors.
(Paso Robles)
Generous, ripe, rich, dark fruit, toasty oak and vanilla. Finishes with well-integrated tannins.
(Washington)
A full-bodied Cabernet with great depth and strength of berry fruit character on the palate, supported by fine, elegant tannins.
(Washington)
Sweet wood and ripe cherry aromas introduce concentrated black cherry and spicy cassis flavors.
(Paso Robles)
Concentrated flavors of berries and herbs accented by tarry, roasted oak.
(Washington)
Soft fruity, easy to drink, with the right amount of oak.
(California)
Cherry, raspberry and cola characters dominating but complimented by hints of spice, tobacco and cedary oak.
(California)
Oak flavors and juicy berry fruit provide a rich creamy texture.
(Italy)
Deep, vibrant red color with hints of purple; lifted ripe cherry, mocha, chocolate, and spice aromas.
(California)
Intense black plum, black cherry, spice, mocha, caramel and blackberry aromas with hints of pepper.
(Napa)
Supple and ripe plum, blackberry and chocolate concentrated flavors and a long round finish.
(California)
Richly flavored, firmly structured wine has deep, succulent berry fruit with supple tannins and fine acidity.
(California)
This dark red, full-bodied wine is complemented by fruity, berry flavors and soft vanilla oak.
(Australia)
This wine has full, round textures with ripe violet and plum flavors enhanced with a suggestion of toasty oak.
(California)
Bright blueberry and blackberry flavors, the lingering finish is fruity with hints of cocoa.
(California)
Powerful, packed with brooding, dark fruits.
(New Zealand)
Intense aroma of cherries with rich mouth feel followed by hints of spice.
(Napa)
Impressive blend of black and red fruit, with an elegant mouth feel supported by decent acidity.
Sassy nose of cinnamon, cloves, and anise settles into a smooth, silky finish.
(Italy)
An intense, rich bouquet of cherries, berries, tobacco and violets with overtones of spice.
(Italy)
Silky-smooth in the mouth with bright berries flavors that ride over a long, soft finish.
(Italy)
Classic, harmonious wine with a well balanced structure and dry finish.
(Italy)
Well balanced flavor of dried cherries with a smooth finish.
(Italy)
Smooth in taste with soft tannins, balanced acidity, and a long aftertaste.
(Italy)
Bright cherry with fresh fruit aromas and tastes of cherries and raspberries.
(Italy)
Aromas and flavors of fruit and chocolate that lead to a refined elegant finish.
(Italy)
Floral and fruity notes lead towards a finish of slightly spicy scents of white pepper and hazelnuts.
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